Authors:
Stela EFROS, lecturer MA, PhD student, ULIM
Natalia BURLACU, PhD, Associate Professor, ULIM
Natalia BURLACU, PhD, Associate Professor, ULIM
This article describes the quality dimensions of the constructive entrepreneur’s business activity. It approaches the importance of assessing and directing its activities toward specific efficiency. The question of raising the efficiency of management of entrepreneurship lies in increasing labor income entrepreneurs. The efficient ways are directed towards: skills development, quality improvement decisions, improving the style and methods of management and others.
Keywords:
entrepreneurship, efficiency, management, economics, management